Food ❯ Food Safety ❯ Contamination

Bacterial Contamination

Salmonella Listeria monocytogenes Bacillus cereus Listeria Contamination Coliform Bacteria Consumer Concerns EHEC Contamination Listeria E.coli E. coli O157:H7 E. coli Contamination Campylobacter

Suzanna’s Kitchen Recalls 13,720 Pounds of Ready-to-Eat Chicken Over Listeria Risk

USDA is directing foodservice operators in seven states to remove the affected lot from inventory.

USDA Issues Nationwide Alert on Ham Salads Over Possible Listeria