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Suzanna’s Kitchen Recalls 13,720 Pounds of Ready-to-Eat Chicken Over Listeria Risk

USDA is directing foodservice operators in seven states to remove the affected lot from inventory.

Overview

  • FSIS announced the recall on Jan. 16 after a third-party laboratory detected Listeria monocytogenes in samples.
  • The recalled items are fully cooked grilled chicken breast fillets in 10-pound cases containing two 5-pound bags, produced Oct. 14, 2025.
  • Affected product bears lot code 60104 P1382 287 5 J14 with establishment number P-1382 on the label.
  • Shipments went to foodservice distribution centers in Alabama, Florida, Georgia, Missouri, New Hampshire, North Carolina, and Ohio.
  • No illnesses have been reported to date; authorities advise discarding or returning the product and sanitizing food-contact surfaces, noting a separate Suzanna’s Kitchen recall last month for misbranding and an undeclared allergen.