Overview
- Archival records list the Sharrow Vale Road shop in an 1895 trades directory under fried fish dealer James Boulton.
- Its 'Two Steps' name emerged during World War I when locals distinguished it as the shop with two steps to enter.
- Current proprietor Laggy has run the business for around 20 years, succeeding Nan and Graham’s 34-year tenure.
- Customers report frequent queues and post strong reviews, praising generous portions, fair prices and attentive service.
- The 'oldest' claim remains unverified, with rival contenders including Rock and Sole Plaice in London and a Yeadon site that closed in 2016.