Overview
- The Canasta Básica Alimentaria reached 2,020.47 pesos nationwide, a 0.80% month‑over‑month rise from November.
- ANPEC’s study sampled more than 200 points of sale across all 32 states using a stratified methodology covering 44 staple foods.
- Tabasco posted the sharpest monthly increase in the basket, followed by Coahuila, Puebla, Campeche and Jalisco.
- The steepest product hikes were recorded in jitomate, chile jalapeño, chiles en escabeche, tomate verde and frijol.
- ANPEC attributes the pressure to climate disruptions, insecurity and higher operating costs, and highlights the resilience of small merchants while calling for support of local commerce.