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Jock Lindsey’s Hangar Bar Unveils Halloween Overlay and New Menu at Disney Springs

A limited-run takeover pairs nostalgic 1940s décor with theatrically plated snacks and eye-catching cocktails to refresh fall visits.

Overview

  • The Halloween overlay launched on Tuesday, August 11, and runs through November 9, converting the waterfront hangar into a retro, photo-ready seasonal bar.
  • Disney added a slate of new savory shareables including Candelabra Eggs, Dark Forest Dip, Bone Kebabs, Midnight Mayhem Popcorn Chicken, and Skull of the Dead Dip while retaining last year’s Alien Invader Sliders.
  • The drink lineup introduces theatrical cocktails and a mocktail such as the Fright of the Espresso flight, Skull and Sour, Temple of Doom Margarita, Midnight Relic, and the nonalcoholic Viper’s Nest.
  • Multiple outlets attended media previews and published first-look reviews that praised standout items like the Midnight Relic and Candelabra Eggs while calling some offerings uneven in flavor or sweetness.
  • The overlay leans on Jock Lindsey’s Indiana Jones and S.E.A. backstory with vintage 1940s Halloween touches—pumpkin scarecrows, jack-o’-lanterns over the diving bell, and Beistle-style black cats—to deepen the venue’s lore-driven appeal.