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In‑N‑Out Opens Large New Restaurant on the Las Vegas Strip

A roughly 8,000-square-foot site with a 2,500-square-foot terrace expands the chain’s presence in a major tourist market.

Burgers and french fries at an In-N-Out in Los Angeles.
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Overview

  • The BLVD Las Vegas In‑N‑Out opened Tuesday and begins daily service at 10:30 a.m., joining the chain’s existing Strip outpost at The Linq.
  • The restaurant covers about 8,000 interior square feet, offers a 2,500-square-foot terrace, seats 170 indoors and 50 outdoors, and sits at 3747 S. Las Vegas Blvd.
  • In‑N‑Out named 15-year company veteran Travis Barendt as manager and expects to employ about 70 workers with a reported starting wage of $18.25 per hour.
  • Some outlets described the BLVD location as likely the chain’s largest by seating, while other reports stop short of that claim and instead call it one of the largest sites.
  • The opening highlights In‑N‑Out’s steady, family-owned expansion beyond California and brings its in-restaurant practices — fresh, never-frozen beef and hand-cut fries — to more tourists and local workers.