Overview
- Gordon Ramsay at The Carnaby opened on July 13 and occupies a 175-seat space on the second floor above a permanent Earl of Sandwich in Downtown Disney.
- Initial reservations sold out through September, and management responded by increasing nightly capacity, lengthening operating hours, and releasing more bookings for the rest of 2026.
- The restaurant’s menu centers on Ramsay’s signature British dishes such as beef Wellington, fish and chips, bangers and mash, cottage pie, and sticky toffee pudding.
- The venue’s design channels 1960s Carnaby Street with bold colors, British pop art, dark woodwork, murals, and era-specific music to match the menu and mood.
- Disney has promoted the opening with public appearances, including a widely published photo op of Ramsay with Mickey Mouse and Disneyland Resort President Jill Estorino, and the restaurant added a new daily lunch menu with two fresh dishes.