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Germany's Egg Supply Stays Tight Before Easter After Newcastle Culls

Supermarkets remain supplied, with food processors facing shortages as demand outpaces slow production growth.

Overview

  • Shoppers see gaps and reduced variety at egg shelves, with industry groups calling the market tense but stable rather than a crisis.
  • Newcastle disease outbreaks in Brandenburg and Bavaria prompted the precautionary culling of about 125,000 birds, and the FLI urged strict biosecurity.
  • Retail prices have risen noticeably, with entry-level 10-packs around €2.49 versus €2.02 last year and Aldi Nord lifting prices by roughly 25%.
  • Supply is constrained by last year's avian influenza culls, the phase-out of small-group housing at the end of 2025, and fewer imports from the Netherlands.
  • Pre‑Easter buying, including large purchases by egg-dyeing firms, tightens availability further, and retail is prioritized over gastronomy and food processors.