Overview
- The Disney California Adventure Food & Wine Festival runs March 6–April 27 with eight marketplaces, live entertainment, character moments, and event merchandise including Magic Key exclusives.
- Uncork California is drawing notice for its wine flights — mimosas at $22.50 and red/white flights at $23 — plus the returning $9 Mickey‑shaped macaron made with SNICKERS bar pieces.
- Reviewers praised Paradise Garden Grill’s new savory options, highlighting the $14.99 Pork Chile Verde Chalupas and $13.49 Aguachile Loaded Chips for bold, well‑balanced flavors.
- Cookin’ with the Jammin’ Chefs is back in Paradise Gardens Park with multiple daily sets featuring Disney characters, with recent showtimes observed around 11:45 a.m., 12:45 p.m., 2:45 p.m., 3:45 p.m., and 4:45 p.m.
- The original Soarin’ Over California has returned for the season and is slated to remain in operation past the festival into early July.