Overview
- Disney Parks Blog announced Tuesday that the festival will run August 27 to November 21, setting EPCOT’s late‑summer to fall calendar.
- Returning experiences include Emile’s Fromage Montage, a cheese dish stroll with a completion treat, Remy’s Hide & Squeak scavenger hunt, and the Eat to the Beat concerts with first‑come seating.
- Disney previewed three returning bites: Street Corn‑style Dumplings at Gyozas of the Galaxy, a bushberry‑spiced shrimp skewer at Australia, and a Kirschwasser Torte at The Alps.
- Some Global Marketplaces will open in phases, and Disney will release the Foodie Guide, booth opening dates, dining package details, and the full concert lineup closer to the start.
- The schedule mirrors 2025’s late‑August to late‑November run, giving visitors a long window to plan trips around live music, family activities, and the menus once they are published.